Farm to Cellar
A Special Dining Experience in our Private Wine Cellar Room
Indulge in a culinary experience like no other, where we invite you and up to three guests to savor our exclusive 3-course meal with expertly curated wine pairings. Elevate your senses with a symphony of flavors, as our talented chefs craft a menu that celebrates the finest ingredients and culinary artistry. From the first bite to the last sip, each course is thoughtfully paired with exquisite wines to enhance the dining journey.
Whether you’re celebrating a special occasion or simply savoring the joy of exceptional cuisine, we promise an unforgettable evening of gourmet delight.
Limited availability, reserve your table today. Call for reservations.
*Available with reservation only with two seatings to choose from per night; 6PM or 8PM. Prices do not include tax or gratuity.
$75 per Person + Tax & Gratuity
1st Course:
choice of
Lodge House Salad Organic Baby Lettuce, Shaved Carrots, Vidalia Onion, Tri-Colored Grape Tomatoes, Cucumber, Sweet Bell Peppers, Shaved Parmesan, Lodge Vinaigrette
Caesar Salad Romaine Hearts, Pumpkin Seeds, Rolled Oats, Toasted Almonds, Parmesan Cheese, Caesar Dressing
Paired with Seaglass Pinot Grigio or King’s Reserve Cabernet (5oz pour)
2nd Course:
choice of
Scallop & Shrimp Risotto Jumbo Sea Scallops, Jumbo Shrimp, Seasonal Risotto, Lemon Butter Sauce
Lemon Chicken Linguini Grilled Chicken, Asparagus, English Peas, Chives, Lemon Butter Sauce, Grated Parmesan, Garlic Chips
Braised Lamb Shank Braised Lamb, Butter Whipped Potatoes, Roasted Root Vegetables, Mushroom Jus
Chef’s Fresh Catch of the Day Chef’s choice of locally sourced ingredients
Paired with Tenuta Di Nozzole Chianti or Mason Sauvignon Blanc (5oz pour)
3rd Course:
choice of
Berry Cobbler Mixed Berries baked in a Cinnamon Cobbler Batter, topped with Ice Cream & a Fresh Berry Sauce
Smith Island Cake Consisting of eight to ten layers of sumptuous yellow cake slathered in rich, buttery frosting, our cakes are made locally by Smith Island Cake Company.
Paired with Taylor Fladgate 10 year (2oz pour)
